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With summer in full swing, it seems like the perfect time to get outside and fire up the grill. From backyard BBQ’s to pool parties, summer and grilling go hand-in-hand. But did you know that regularly grilling your food may increase your risk of developing high blood pressure?
What’s in your fridge? Spring is a great time to take a closer look at your diet and make sure you’re getting the right nutrients, but the foods you eat can also impact your heart health. In this Q&A, Dr. Al-Saghir helps you eat your way to cardiovascular health!
