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No one can deny the incredible taste of a juicy, meaty hamburger. However, a traditional hamburger can be quite high in saturated fat, cholesterol, and calories. If you want a healthy version, try this marinated Portobello mushroom burger recipe from our friends at Native Sun. Portobello mushrooms are not only rich in nutrients such as fiber, potassium, and B-vitamins; they also contain less calories, fat, and cholesterol than a conventional burger. The best part of all – it tastes good – so you get the best of both worlds.
Ingredients
For The Marinade:
For the Burgers:
For the Toppings:
Preparation Instructions
Recipe and image courtesy of Native Sun