When the leaves start changing colors and the sweaters come out, fall is here! One of the best parts of the fall season? That’s right…pumpkin spice! Now you can enjoy a healthy pumpkin spice muffin. All the flavor without the guilt
- 2 eggs
- 1/2 cup melted coconut oil
- 1 cup pumpkin puree
- 1 teaspoon vanilla extract
- 1/3 cup maple syrup
- 2 cups oat flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 2 teaspoon pumpkin pie spice
- Optional: 1 cup of chocolate chips
Step 1: Preheat oven to 350o F. Prepare muffin sheet with cooking spray and place muffin liners into pan.
Step 2: Whisk together the eggs, coconut oil, pumpkin puree, maple syrup, and vanilla in a large bowl. Continue to whisk until ingredients are well mixed.
Step 3: In a separate, smaller bowl, combine the oat flower, baking powder, baking soda, salt, and pumpkin pie spice.
Step 4: Slow combine dry ingredients into the wet ingredients. Mix until well combined. Add in chocolate chips.
Step 5: Pour mixture into the muffin pan and bake for 22 minutes. Muffins will be done when a toothpick is inserted and comes out clean!
Enjoy this delicious muffin recipe while you get into the spirit of fall!